(Hour 2b) Susan Laughlin, Food Editor at NH Magazine, joined us for her take on last night’s Brewer’s Dinner at NE’s Tap House Grille.
Laughlin has many foodie travels under her belt, but this was her first Beer Dinner.
She had MUCH to say about the pedigrees of the Tap House Chefs, the food they presented and the beer pairings.
[soundcloud url=”https://api.soundcloud.com/tracks/164121830″ params=”auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false&visual=true” width=”100%” height=”450″ iframe=”true” /]
