(Hour 3c) NH Magazine food editor Susan Laughlin joined us to celebrate “all things white” this morning.
No, she wasn’t trying to instigate any race riots, she was talking about white food!
Laughlin brought in an especially tasty sample of her homemade risotto. It didn’t last long in front of our hungry host.
We heard about the February issue of NH Magazine featuring CHOCOLATE and local chocolatiers, including Dancing Lion Chocolates in MHT.
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